A semi-boneless Champagne ham made from NZ pork, with the skin removed and a delicious apricot glaze included.
New Zealand Pork (83%), Water, Stabilizers (451,452,450,407,415), Antioxidant (316, 301), Preservative (250), Salt, Acidity Regulator (262,331), Natural Wood Smoked.
Nutrition information | Quantity per serving | Quantity per 100g |
---|---|---|
Energy (KJ) | 441 | 441 |
Protein (g) | 17.2 | 17.2 |
Fat Total (g) | 3.5 | 3.5 |
Fat Saturated (g) | 1.3 | 1.3 |
Carbohydrates (g) | 1.2 | 1.2 |
Sugars (g) | 0.4 | 0.4 |
Sodium (mg) | 709 | 709 |