Premium boneless, skinless pork leg muscle. Excellent for shaving, slicing and ham steaks. 98% fat free.
Pork (56%), Water, Starches (tapioca, potato), Salt, Mineral Salts (451, 452), Thickener (407), Acidity Regulators (331, 262), Antioxidants (316, 301), Preservative (250), Natural Smoke Flavour, Colours (120, 129).
Made in New Zealand from imported and local ingredients.
Nutrition information | Quantity per serving | Quantity per 100g |
---|---|---|
Energy (KJ) | 340 | 340 |
Protein (g) | 10.8 | 10.8 |
Fat Total (g) | 1.8 | 1.8 |
Fat Saturated (g) | 0.5 | 0.5 |
Carbohydrates (g) | 2.6 | 2.6 |
Sugars (g) | 0.5 | 0.5 |
Sodium (mg) | 969.9 | 970 |