Quick and Easy Hollandaise Sauce
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- 2 servings
Ingredients
2 egg yolks
1/4 Lemon juice or to taste
1 pinch of salt
1 pinch Cayenne Pepper
1/4 cup butter. melted
Method
Beat egg yolks, lemon juice, cayenne pepper and salt together in a microwave safe bowl. Slowly add in melted butter while whisking to combine.
Heat in microwave for 15-20 seconds and whisk.